Researchers report in the journal Nature that they have made a breakthrough in understanding how a powerful antibiotic agent is made in nature. Their discovery solves a decades-old mystery, and opens up new avenues of research into thousands of similar molecules, many of which are likely to be medically useful.
A new study finds that most U.S. adults fail to meet recommended daily levels of 10 key nutrients, and those with disabilities have even worse nutrition than average.
When bad weather strikes or illness invades, zoos and aquariums are among the most vulnerable facilities affected, said University of Illinois veterinarian Yvette Johnson-Walker, a clinical epidemiologist who contributes to emergency response training efforts at animal exhibitor institutions.
Writers, outdoor enthusiasts and leaf-peeping tourists have known for centuries that nature has restorative powers that reduce feelings of stress and promote a sense of tranquility. A study led by researchers at the University of Illinois is believed to be the first study to describe a dose-response curve derived from exposure to nature.
They help fish swim, but fins also advertise a fish’s social standing and health. In a new study, researchers report that for the male bluefin killifish (Lucania goodei), each colorful fin presents its own messages to other fish.
Publicly traded corporations are increasingly publishing social responsibility reports for investors, who now consider such information alongside traditional financial data before investing in a company. But according to new research from a University of Illinois expert in financial reporting and financial statement analysis, less-numerate investors are more susceptible to style and presentation effects of the reports, potentially leading them to make unintended judgments about the company.